Ever since it opened back in 2013, Olivia Macaron has been my go-to spot to grab my favourite French treats! I love the way these turned out as a rainbow of delightful pastries, with, from top to bottom, red velvet, rose (always my fave!), lemon-basil, almond (close runner up!) and honey-lavender. Not pictured are some of their current seasonal offerings: passion fruit (a local take on Pierre Herme's famous mogador combo that pairs the tart fruit with milk chocolate - I'm allergic to cocoa, so I've never been a fan) and black sesame. What's your ultimate favourite macaron flavour? Please share in the comments and have a wonderful #MacaronMonday! ...
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I leave in 9 days. Le sigh.
https://www.reuters.com/world/us/us-cdc-urges-americans-avoid-travel-france-jordan-over-covid-19-concerns-2021-12-06/
#medalmonday i mean it this time, actual last medal of 2021 😝🏅 It was so much fun running on tarmac at @Dulles_Airport with my running peeps on Saturday. Next race is not before February (two of my friends are getting married during @RunRocknRoll Las Vegas!!) and I can’t wait!
4Nothing makes me feel quite as unaccomplished as listening to the qualifications of NASA's astronaut candidates every year ;-)